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Avril Treasure

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As seen in: Time Out Sydney, Time Out, Time Out Melbourne, Flipboard, NewsBreak, Northern Territory News, Broadsheet Australia, Broadsheet Sydney, The Urban List, Baking Business Magazine
Writer for Hijacked.com, flower enthusiast, margarita drinker, life ponderer and card player.
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Articles

Sydney has a charming new wine bar that feels like it's straight out of Paris

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By Avril Treasure Verified
| Time Out Sydney Verified
No Euro plans? No worries. A charming Parisian-inspired wine bar from the team behind Bar Copains, Vin-Cenzo’s and Bessie’s (hey, Sali and Nathan Sasi and Morgan McGlone) has landed in Potts Point. Called La Buvette, the intimate, vibey neighbourhood hangout is named after the original Challis Avenue site and Potts Point icon that closed in 2019.
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Sydney’s new Thai eatery has four types of pad Thai – and it’s open until 1am

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By Avril Treasure Verified
| Time Out Sydney Verified
Sydney has no shortage of excellent Thai restaurants. Our love affair with the country’s punchy, fiery food, tree-fringed beaches and massages knows no bounds. But I’ve got another great one for you to add to the mix: Krung, a playful new 85-seater in Haymarket. The new restaurant is from Chayakorn Kulthanachaidech behind Abb Air Thai Cuisine 1982, who has teamed up with Naruedom Nukraihong, a former chef at Sydney’s legendary Chat Thai.
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This little neighbourhood restaurant run by a wife-and-husband team is as delightful – and as seasonal – as it gets

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By Avril Treasure Verified
| Time Out Sydney Verified
✍️ Time Out Sydney never writes starred restaurant and bar reviews from hosted experiences – Time Out covers restaurant and bar bills, and anonymously reviews, so that readers can trust our critique. Find out more, here. By the time you visit South on Albany (and I really hope that after reading this you do), the menu will be different. You know how some restaurants throw around the term “seasonal menu” like it’s a box they need to tick?
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