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Barbara Chilczuk on Muck Rack

Barbara Chilczuk

As seen in: MDPI
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Articles

Phenolic Compounds in Fractionated Blackcurrant Leaf Extracts in Relation to the Biological Activity of the Extracts

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By Barbara Chilczuk, Małgorzata Materska, Renata Kontek, Monika Staszowska-Karkut
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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Reduction of Nitrite in Canned Pork through the Application of Black Currant (Ribes nigrum L.) Leaves Extract

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By Karolina Ferysiuk, Karolina M. Wójciak, Małgorzata Materska, Barbara Chilczuk
| MDPI
This is an early access version, the complete PDF, HTML, and XML versions will be available soon. Open AccessArticle by Karolina M.
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