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Barbara Kaup

As seen in: Wiley Online Library, MDPI
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Articles

Modality Matters: Fasted Individuals Inhibit Food Stimuli Better Than Neutral Stimuli for Words, but Not for Pictures

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By Ulrike Schwarz, Caterina Gawrilow, Barbara Kaup, Jennifer Svaldi
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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Practice makes perfect: Restrained eaters' heightened control for food images

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By Ulrike Schwarz, Caterina Gawrilow, Barbara Kaup, Jennifer Svaldi
| Wiley Online Library Verified
1 INTRODUCTION High-caloric foods have become exceedingly available, putting a strain on many individuals, as they need to regulate cravings induced by the omnipresence of food (Strack & Deutsch, 2004). This burden falls on some more than others. On the one hand, we see steadily increasing rates of overweight and obesity (Ng et al., 2014), and that dieting is associated with long-term weight gain rather than weight loss (Lowe, 2015).
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Activating concepts by activating experiential traces: investigations with a series of anagram solution tasks

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By Psychologisches Institut, Eduard Berndt, Carolin Dudschig, Barbara Kaup
| Educational Studies Verified
According to the experiential-simulations view of language, words automatically activate experiential traces that stem from the reader’s interactions with their referents. Here, we focus on the corresponding influence in the opposite direction. By means of an anagram-solving task we investigated whether activating spatial experiential traces would activate the corresponding concepts, which in turn facilitates access to associated words.
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