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Barbara Lucchini

As seen in: Swiss Medical Weekly
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Articles

Swiss recommendations of the Society for Endocrinology and Diabetes (SGED/SSED) for the treatment of type 2 diabetes mellitus (2023)

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By Giacomo Gastaldi, Barbara Lucchini, Sebastien Thalmann, Stephanie Alder
| Swiss Medical Weekly Verified
Skip to main navigation menu Skip to main content Skip to site footer Review article: Medical guidelines Vol. 153 No. 4 (2023) DOI https://doi.org/10.57187/smw.2023.40060 Cite this as: Swiss Med Wkly. 2023;153:40060 Published 01.04.2023 Summary As a first step, the authors emphasise lifestyle changes (increased physical activity, stopping smoking), blood pressure control, and lowering cholesterol).
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Authentic Amatriciana Recipe | Pasta all'Amatriciana

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By Barbara Lucchini
| recipesfromitaly.com
Amatriciana is a famous pasta recipe in Roman trattorias and restaurants. Because of this, many people think it’s a dish that was created in Rome. Actually, the recipe has its origins in Amatrice (hence the name), a small town in the Rieti area. Amatriciana recipe consists of pasta – bucatini or spaghetti – tossed with the classic Amatriciana sauce made with peeled tomatoes, guanciale, chili peppers and pecorino romano cheese.
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