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Barbara Sokołowska on Muck Rack

Barbara Sokołowska

As seen in: MDPI
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Articles

In Vivo Effectiveness of Pleurotus ostreatus in Degradation of Toxic Metabolites of Filamentous Fungi Such as Aflatoxin B1 and Zearalenone

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By Barbara Sokołowska
| MDPI
1. Introduction Mycotoxins are secondary metabolites biosynthesized by filamentous fungi widespread in all kinds of food products, as well as feeds [1,2,3]. About 25% of the world’s food crops are polluted by mycotoxins, according to a statement of the FAO (Food and Agricultural Organization) in 1985 [4], but Escola et al. [5] provided a new estimation which suggests a variation between 60 and 70%, according to reports about detected mycotoxins in recent years.
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Editorial for Special Issue “Role of Microorganisms and Their Metabolites in Agriculture, Food and the Environment”

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By Barbara Sokołowska
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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The Effect of High Pressure on Levilactobacillus brevis in Beer-Inactivation and Sublethal Injury

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By Justyna Nasiłowska, Barbara Sokołowska, Joanna Bucka-Kolendo, Marzena Woszczyk
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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