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Barbara Tennent on Muck Rack

Barbara Tennent

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Articles

Viewpoint: Food waste is a problem we can solve

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By Mary Ann Handel, Barbara Tennent
| Mount Desert Islander Verified
By Mary Ann Handel and Barbara Tennent Food waste, global and local, is an enormous problem, economically, morally and environmentally, but one that is being addressed locally by A Climate to Thrive (ACTT) and other groups. Worldwide, 1.3 billion tons of food, or one-third of all food produced is wasted, an economic cost of $48.3 billion. Eighty-three percent of food waste comes from homes and businesses.
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