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Immobilization and docking studies of Carlsberg subtilisin for application in poultry industry
PLOS ONE, Aug 2023 Carlsberg subtilisin from Bacillus licheniformis PB1 was investigated as a potential feed supplement, through immobilizing on bentonite for improving the growth rate of broilers. Initially, the pre-optimized and partially-purified protease was extracted and characterized using SDS-PAGE with MW 27.0 KDa. The MALDI-TOF-MS/MS spectrum confirmed a tryptic peptide peak with m/z 1108.496 referring to the Carlsberg subtilisin as a protein-digesting enzyme with alkaline nature.
Immobilization and docking studies of Carlsberg subtilisin for application in poultry industry
Loading metrics Open Access Peer-reviewed Research Article Citation: Rana AM, Devreese B, De Waele S, Sodhozai AR, Rozi M, Rashid S, et al. (2023) Immobilization and docking studies of Carlsberg subtilisin for application in poultry industry. PLoS ONE 18(8): e0269717.
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