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Bartosz Brzozowski on Muck Rack

Bartosz Brzozowski

As seen in: MDPI, Dialnet - Universidad de La Rioja
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Articles

Prolyl endopeptidase - Optimization of medium and culture conditions for enhanced production by Lactobacillus acidophilus

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By Bartosz Brzozowski, Malgorzata Stefania Lewandowska
| Dialnet - Universidad de La Rioja
Bartosz Brzozowski [1] ; Malgorzata Lewandowska [1] [1] University of Warmia and Mazury Department of Food Biotechnology Localización: Electronic Journal of Biotechnology, ISSN-e 0717-3458, Vol. 17, Nº. 5, 2014, págs. 204-210 Idioma: inglés Enlaces Texto completo Resumen Background Lactic acid bacteria are able to reduce the immunoreactivity of proteins of cereal grains during wheat dough fermentation or may be a source of proteolytic preparations added during bread making.
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Imidazole-Based Lithium Salt LiHDI as a Solid Electrolyte Interphase-Stabilising Additive for Lithium-Conducting Electrolytes

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By Tomasz Trzeciak, Aldona Zalewska, Marek Broszkiewicz, Bartosz Brzozowski
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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