Becky Excell on Muck Rack

Becky Excell

England
As seen in: The Waterstones Podcast, Bottom Line, Yahoo Life, BBC, Daily Mail, Irish Daily Mail, The Guardian, The Independent (UK), Yahoo Canada, Metro (UK) and
👑 'the queen of gluten free' 📚 8x sunday times bestseller - GET Feel Good Gluten Free NOW 🧡 @coeliacuk ambassador 💌 teambecky@beckyexcell.com
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Articles

Gluten-free Christmas desserts and baking

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By Becky Excell, Annie Rigg, Howard Middleton, Mary Berry
| BBC Verified
A gluten-free Christmas cake that everyone can enjoy. Decorated with marzipan and fondant icing, it'll really look the part on the festive table, but is surprisingly simple to make. For this recipe you will need a deep 20cm/8in cake tin and small star cutters.
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Gluten-free picnic

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By Becky Excell, Annie Rigg, Seema Pankhania, Christine C. Wallace
| BBC Verified
Relying on shop-bought picnic treats can be difficult (and limited) if you follow a gluten-free diet. These gluten-free picnic recipes will make your al fresco feast fantastic.
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‘The dry and grainy results wouldn’t persuade me’: the best (and worst) gluten-free plain flour, tested and rated

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By Becky Excell
| Yahoo Canada Verified
Gluten-free flour is commonly considered in two ways: there are individual flours, such as rice and buckwheat (and that includes starches such as corn, potato, tapioca), and then there are blends. Blends are a mix of those singular flours in varying ratios, and for familiarity’s sake are usually labelled as either gluten-free plain, self-raising or bread flour. These blends are more versatile, and it’s the plain flours that we’ve got under the microscope today.
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