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Beng Ti Tey

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Articles

Palm‐based nanocrystal cellulose‐stabilized Pickering emulsions: investigating characteristics, stability and in vitro digestion for potential application as substitution of coconut milk

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By Lee Fong Siow, Eng-Seng Chan, Beng Ti Tey, Wai-Ting Chong
| Wiley Online Library Verified
INTRODUCTION Coconut milk (known as ‘Santan’ in Malaysia) is obtained from the grated flesh of mature coconut fruits with or without adding water. It is extensively consumed and used in many traditional cuisines, especially in Southeast Asian cuisines such as nasi lemak, curries and desserts. Around 90% of the world's coconut production is managed by small farmers and coconut can take 10–13 months to ripen into maturity for coconut milk extraction.
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Light‐Responsive Nanoassemblies: Advancing Biomedical Innovation

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By Chin Siew Sia, Beng Ti Tey
| pericles.pericles-prod.literatumonline.com
Conflict of Interest The authors declare no conflict of interest. References 1a) , , , , Adv. Healthcare Mater. 2018, 7, 1700831; b) , , , , , , , , , , , , , , Adv. Drug Delivery Rev. 2021, 175, 113832. 2a) , , , , , , , Adv. Funct. Mater. 2021, 31, 2104480; b) , , , , , Biochimica et Biophysica Acta (BBA) – Rev. Canc. 2022, 1877, 188779. 3, , , , J. Nanobiotechnol. 2022, 20, 31. 4, , , , , Chem. Rev. 2019, 119, 1138. 5, , , , , , , , , , Adv. Drug Delivery Rev. 2021, 175, 113830. 6, , , , , Chin. Chem. Lett.
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Light‐Responsive Nanoassemblies: Advancing Biomedical Innovation

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By Chin Siew Sia, Beng Ti Tey
| Wiley Online Library Verified
Conflict of Interest The authors declare no conflict of interest. References 1a) , , , , Adv. Healthcare Mater. 2018, 7, 1700831; b) , , , , , , , , , , , , , , Adv. Drug Delivery Rev. 2021, 175, 113832. 2a) , , , , , , , Adv. Funct. Mater. 2021, 31, 2104480; b) , , , , , Biochimica et Biophysica Acta (BBA) – Rev. Canc. 2022, 1877, 188779. 3, , , , J. Nanobiotechnol. 2022, 20, 31. 4, , , , , Chem. Rev. 2019, 119, 1138. 5, , , , , , , , , , Adv. Drug Delivery Rev. 2021, 175, 113830. 6, , , , , Chin. Chem. Lett.
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