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Beth Squires on Muck Rack

Beth Squires

(She/Her)
Manchester
As seen in: The Whiskey Wash, MSN, NewsBreak, Scottish Field
Covers:  Whisk(e)y news, new releases, features, interviews, and reviews.

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Beth Squires’s Biography

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Deputy Editor of The Whiskey Wash and whisky journalist. I report on industry news and new releases as well as writing editorial features, conducting interviews, and offering industry commentary.

Articles

The Best Indian Single Malt Whiskies for Beginners in 2026

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By Beth Squires
| The Whiskey Wash Verified
Credit: Indri Indian single malt is not the easiest category to walk into. If you have spent your drinking life around Scotch or bourbon, the distillery names will mean very little to you, and there is no equivalent of the regional shorthand that tells you roughly what to expect from an Islay malt or a Kentucky bourbon before you have even opened the bottle. Working out where to start is mostly guesswork unless someone points you at something.
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US restores zero tariffs on Scotch and other UK whiskies

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By Beth Squires
| MSN Verified
The United States has restored zero-tariff treatment for Scotch and other UK whiskies , carving the category out of a wider Section 301 action imposing new duties on goods from 60 trading partners. The Office of the United States Trade Representative announced the action on July 23, with the tariffs taking effect at 12:01 a.m. Eastern Time on July 24. USTR said the countries had failed to enforce prohibitions on imports made using forced labor.
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Old Forester Adds Triple Char To 117 Series Bourbon Collection

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By Beth Squires
| The Whiskey Wash Verified
Credit: Old Forester Old Forester has released Triple Char Kentucky Straight Bourbon Whisky, the newest expression in its limited 117 Series. The bottling is the first Old Forester whiskey crafted entirely from spirit distilled at the brand’s Old Forester Distillery on Louisville’s Main Street. The release marks a milestone for the distillery, which opened in 2018 as a working production site and visitor destination.
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