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Casey Brown on Muck Rack

Casey Brown

New York
As seen in: British Ecological Society (Wiley), Color Research & Application, Bandcamp Daily, Mashable, The News & Observer, The University Daily Kansan, Confederated Umatilla Journal
Founder, UPPERCASE. Previously at Facebook and Mashable.

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Casey Brown’s Journalist Portfolio

Social Good Summit Meetups Planned in 20+ Countries

Social Good Summit Meetups Planned in 20+ Countries

The Social Good Summit is a three-day conference that explores how digital is being used to solve some of our…

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Articles

Drought and growing season phenology over 35 years modulates species interactions among domestic and wild herbivores

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By Joel S Ruprecht, Tavis Forrester, Casey Brown
| British Ecological Society (Wiley)
1 INTRODUCTION Domestic herbivores represent the largest biomass of mammals on Earth (Bar-On et al., 2018) and occur over a quarter of the planet's land where they co-occur with native species (Schieltz & Rubenstein, 2016).
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The Dreaded RFP: Where Value Selling Goes to Die?

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By Casey Brown
| boostprofits.com
I recently gave a presentation on strategic pricing. Afterwards, an audience member who leads a marketing firm asked for advice on how to handle RFPs (requests for proposal).
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How Do the Newer Meat-Like, Plant-Based Burgers Compare Nutritionally?

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By Casey Brown
By Casey Brown, RD The new meat-like, plant-based burgers are now widely available at supermarkets and quick-service chains like Burger King. Anecdotally, many omnivores like them equally to meat burgers. We often hear they are good alternatives environmentally, as well as for animal welfare and flavor reasons. But how do they stack up nutritionally? Veggie burgers offer a lot of variety since the base of the burger can range from soy products to beans to quinoa to mushrooms, and more.
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See all 22 licensed articles (58 Total)