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Cécile Barron on Muck Rack

Cécile Barron

As seen in: MDPI
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Articles

Biomolecules | Free Full-Text | Maize Internode Autofluorescence at the Macroscopic Scale: Image Representation and Principal Component Analysis of a Series of Large Multispectral Images

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By Cécile Barron, Marie-Françoise Devaux, Mathias Corcel, Fabienne Guillon
| MDPI
Abstract : A quantitative histology of maize stems is needed to study the role of tissue and of their chemical composition in plant development and in their end-use quality. In the present work, a new methodology is proposed to show and quantify the spatial variability of tissue composition in plant organs and to statistically compare different samples accounting for biological variability.
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PROTEIN ENRICHED PASTA: STRUCTURE AND DIGESTIBILITY OF ITS PROTEIN NETWORK

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By Karima Laleg, Cécile Barron, Stephane Walrand
| Chemistry World Verified
Wheat (W) pasta was enriched in 6% gluten (G), 35% faba (F) or 5% egg (E) to increase its protein content (13% to 17%). The impact of the enrichment on the multiscale structure of the pasta and on in-vitro protein digestibility was studied. Increasing the protein content (W- vs. G-pasta) strengthened pasta structure at molecular and macroscopic scales but reduced its protein digestibility by 3% by forming a higher covalently linked protein network.
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