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“Every 30 seconds, it transmitted portions of [a Chopin Polonaise] to tell the world that the capital was still in Polish hands. Angered by the unexpected setback, the German High Command decided to pound the stubborn citadel into submission. In round-the-clock raids, bombers knocked out flourmills, gasworks, power plants and reservoirs, then sowed the residential areas with incendiaries.
Chicago has more than its share of wonderful Italian restaurants, from the elegant and innovative to the down-home and cozy, but a new entry threatens to eclipse them all. In a dazzling debut, Sole Mio rushes to the first rank of Chicago's Italian kitchens. Sole Mio's success shouldn't be surprising--it's got good bloodlines. Sole Mio is owned and operated by Dennis Terczak and Jennifer Newbury.
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