Clare Osdene Schapiro on Muck Rack

Clare Osdene Schapiro

Verified
Richmond
As seen in: Richmond Times-Dispatch, Roanoke Times, The Daily Progress, The Free Lance-Star, Bristol Herald Courier, The News & Advance, Morganton News Herald, Culpeper Star-Exponent, Virginia Living
Food columnist, Richmond (Va.) Times-Dispatch. Follow me on Facebook and Instagram!
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Articles

A Berry Virginia Treat

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By Clare Osdene Schapiro Verified
Far be it from me to ever say anything untoward about pawpaws. I love a ripe pawpaw as much as the next person. However, before we all leap willy-nilly into advocating the pawpaw as the only conceivable designee as official fruit of Virginia, may I at least ask that our state’s native berries get their moment in the sun? Because in the summertime, what’s better than partaking of the bounty of Virginia’s charming low-growing fruit?
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An Eggcelent Spring Quiche

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By Clare Osdene Schapiro Verified
Now that spring is upon us, it’s time for those “yard birds” to start enthusiastically laying. I’m speaking of the ever-growing Virginia tradition of keeping chickens in the backyard. While there have always been chickens here, they resided in the rural areas that once comprised the majority of the commonwealth. However, as metropolitan areas have cut into the once-uncompromised countryside over the past half-century, a new trend of urban farming has taken hold.
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Venison Chili

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By Clare Osdene Schapiro Verified
Around now, nothing seems to be quite as alluring as a hearty stew bubbling away on the stove. Perfect for feeding crowds and enhanced by low, slow cooking, it’s the perfect thing for relaxed entertaining in a season meant for hanging out by the fire and giving in to an almost-instinctual desire for coziness. By happy coincidence, it’s also the time of year when deer hunting has traditionally produced an ample supply of venison.
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