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Dassa Landeur

As seen in: Mishpacha Magazine
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Articles

Oats and Honey Muffins

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By Estee Kafra, Renee Muller, Dassa Landeur
| Mishpacha Magazine Verified
Oats and Honey Muffins YIELDS 12 MUFFINS 11⁄2 cups whole wheat flour or spelt flour (I’ve tried it with both 100% whole wheat flour and white spelt; both came out yummy!) 1 cup quick-cooking oats 1⁄2 cup honey (I use sugar-free silan) 2 Tbsp brown sugar (I omit this) 11⁄2 tsp baking soda 2 tsp baking powder 1 egg 1⁄3 cup oil (I use applesauce) 3⁄4 cup orange juice (in Israel it’s hard to find Tropicana-type OJ, so I substitute it with apple juice) 1 tsp vanilla 1⁄2 cup chocolate chips (we use...
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