David Njagi on Muck Rack

David Njagi

  • Kenya-based Contributing Reporter, Devex
  • Science Journalist, Freelance
Kenya
As seen in: Devex, El País, Agenda (World Economic Forum), Mongabay, AllAfrica, The Star (Kenya), African Arguments, Unbias the News, Talk Africa, Globaldiasporanews
I am a science journalist reporting from Kenya. Open to ideas. Cheers.
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Articles

Aquaculture is the fastest-growing food source, but oceans are at risk

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By David Njagi
| Devex
Growing demand for aquatic foods highlights the need to ensure these systems are sustainable, equitable, and resilient, experts said at the Our Ocean Conference in Mombasa, Kenya. MOMBASA, Kenya — Fish, shellfish, and aquatic plants comprise a rapidly growing share of global diets, and the record-high $184 billion trade in aquatic animal products now rivals the land-based meat trade in value.
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Can 'locally blended finance' fill some of the gaps left by aid cuts?

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By David Njagi
| Devex
As aid budgets shrink and governments face mounting fiscal pressure, some communities are turning to locally blended finance models that combine resident contributions with philanthropic support. Pastor Valeriano Kubai is no stranger to fundraising for community projects. But he is frustrated that years of collective efforts have not been enough to shield his climate-stressed village of Kaibuchi in central Kenya from disease.
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African farmers shift to biofertilizers as Iran war spikes prices

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By David Njagi
| Devex
KAKAMEGA, Kenya — Felectus Omoronji’s dependence on synthetic fertilizers was long and troubling. Either prices were hiking, or global shortages were straining how much maize she could grow on her one-acre farm in Eshisiru village, western Kenya. Lately, she is applying biologically derived fertilizers, or soil boosters generated naturally using organic materials.
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