Donna Elick on Muck Rack

Donna Elick

Phoenix
As seen in: Parade Magazine, MSN, Yahoo Life, Aol, Miami Herald, The Charlotte Observer, The Sacramento Bee, Lexington Herald-Leader, Fort Worth Star-Telegram, Post and Courier, Tacoma News Tribune and
The Slow Roasted Italian dedicated to making life deliciously simple. Featured Contributors @ParadeMagazine You can never have too much cheese!
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Articles

15 Easy Mother's Day Breakfast Ideas

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By Donna Elick
| Yahoo Lifestyle Australia Verified
Mother's Day is known for sleeping late and enjoying a fabulous breakfast in bed. At least that's how we did it when I was growing up. My mom would enjoy sleeping in and was awoken to a fantastic brunch loaded with eggs, french toast and fruit. Well, I have come a long way since then. If I could do it again today, I'd prepare some overnight recipes or simple dishes so we can enjoy the day instead of spending a great deal of time cleaning up after breakfast.
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The Simplest Way to Make Grilled Cheese For a Crowd

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By Donna Elick
| Yahoo Life Verified
Some foods just naturally go together—for example, grilled cheese and tomato soup. When you think of grilled cheese sandwiches, it likely conjures up memories of childhood. This classic food combination is the epitome of comfort food, taking us back to a simpler time. It seems these days, more than ever, coming home and whipping up a grilled cheese fits in nicely with our hectic lives and busy schedules.
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Copycat Cracker Barrel Hash Brown Casserole Is Brunch Goals

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By Donna Elick, Justine Lee Verified
| Parade Magazine Verified
Cracker Barrel is one of our favorite restaurants to stop at whenever we're on the road traveling to and from home. There's a bounty of riches to choose off of the Cracker Barrel menu -from country fried steak, mashed potatoes and biscuits. All of the menu items are fabulous and we strongly urge you to work your way through the offerings. But do yourself a favor and start with their spectacular breakfast. Namely, the hash brown casserole.
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