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Edificio Institutos Investigación

As seen in: Physical Review B
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Articles

Flavon vacuum alignment beyond SUSY

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By Claudia Hagedorn, Edificio Institutos Investigación, M. Jay Pérez
| Physical Review B
Abstract In flavor models the vacuum alignment of flavons is typically achieved via the F-terms of certain fields in the supersymmetric limit. We propose a method for preserving such alignments, up to a rescaling of the vacuum expectation values, even after softly breaking supersymmetry (and the flavor symmetry). This facilitates the vacuum alignment in models which are nonsupersymmetric at low energies. Examples of models with different flavor groups, namely, A4, T7, S4, and Δ(27), are discussed.
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