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Genevieve Taylor on Muck Rack

Genevieve Taylor

As seen in: Yahoo Life, BBC, Nature, The Guardian, The Independent (UK), The Telegraph, Yahoo News Malaysia, Aol, Good Food, MDPI and
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Articles

Five quick and easy recipes for a fuss-free barbecue

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By Genevieve Taylor
| Yahoo Life Verified
When the sun comes out to play, the first thought for many of us is to send out the invitations and to cook and eat outside. But "having a barbecue" needn't be an extravagant affair that takes days of planning and hours of prep. There is much joy to be had in paring things back to a handful of ingredients, and cooking with minimal kit. Even keeping things super simple, you can get big, bold barbecue flavours on your plate by choosing ingredients that pack a punch.
Open in Who Shared View Duplicates (3) Issue with article?

Barbecue scallops with sweet chilli butter

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By Genevieve Taylor
| Yahoo Life Verified
Big, fat scallops in their shells are a rare treat – certainly not cheap, but utterly delicious once in a while. The shells act as a useful little vessel to both cook them in and to hold the sticky buttery sauce. If you can't find scallops in the shells, you can easily cook them directly on the grill bars, then transfer them to a plate before pouring the hot sauce over.
Open in Who Shared View Duplicates (6) Issue with article?

New potato skewers with melty Cambozola

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By Genevieve Taylor
| Yahoo Life Verified
This is a very simple idea but, if you love spuds as much as I do, it makes a ridiculously delicious side dish. Blue cheese always floats my boat, and Cambozola is no exception, but you could easily sub it out here for anything oozy and melty – brie, Camembert, fontina or Taleggio would all be great. You will need 2-4 double or 4-8 single metal skewers.
Open in Who Shared View Duplicates (6) Issue with article?
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