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Huanzhe Du

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Predicting minty compounds binary mixtures’ pleasantness by odor intensity in aqueous solutions

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By Huanzhe Du, Hongbing Lu, Suxing Tuo, Yanchun Li
| Wiley Online Library Verified
CONFLICT OF INTEREST STATEMENT The authors declare that they have no known conflicts of interest or personal relationships that could have appeared to influence the work reported in this paper. Supporting Information Filename Description jfds16738-sup-0001-figureS1.docx34.1 KB Supporting Information REFERENCES , , , , & (2021). The influence of stimulus concentration and odor intensity on relaxing and stimulating perceived properties of odors. Food Quality and Preference, 87, 104030.
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