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Articles by Jacques PF
Weight regain following discontinuation of glucagon-like peptide-1 receptor agonists in adults who are overweight or obese: a systematic review and meta-analysis
Huaji Qi conceived and designed the experiments, performed the experiments, analyzed the data, authored or reviewed drafts of the article, and approved the final draft. Qiang Gao conceived and designed the experiments, performed the experiments, analyzed the data, authored or reviewed drafts of the article, and approved the final draft. Haiyan Chen performed the experiments, authored or reviewed drafts of the article, and approved the final draft.
Sleep duration has a limited impact on the prevalence of menstrual irregularities in athletes: a cross-sectional study
The present study highlights that among female athletes, sleep deprivation significant increased both state and trait anxiety (Table 1), as well as affecting energy intake (Table 2), particularly protein and carbohydrate intakes. However, GLM analysis indicated that while sleep deprivation did not directly influence the prevalence of menstrual irregularities, state anxiety emerged as a significant factor impacting the prevalence of menstrual irregularities.
Overnutrition in adolescents and its associated factors in Dale district schools in Ethiopia: a cross-sectional study
Overnutrition (overweight and obesity) has a potentially serious impact on the physical and psychological health of adolescents. It lowers educational attainment and triggers an earlier onset of metabolic syndrome. The potential determinants vary across different settings. Exploring area-specific determinants is vital to designing appropriate interventions for preventing lifelong overnutrition and its consequences, particularly in Ethiopia where undernutrition and overnutrition are coexisting.
Association of Vascular Health Measures and Physical Function: A Prospective Analysis in the Framingham Heart Study
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Foods, obesity, and diabetes-are all calories created equal?
According to data from the Global Burden of Disease 2010 Study, which looked at the modifiable causes of death in 187 countries, dietary risks are now the leading cause of poor health in the United States, in Mexico, and in almost every country around the world.1 Data from the United States shows that most of the deaths attributable to cardiovascular and circulatory diseases, as well as some cancers, are related to diet (Figure 1).2 With few exceptions, in most countries, dietary risk now...
Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studies | International Journal of Epidemiology | Oxford Academic
A high intake of fruit and vegetables is one of the cornerstones of a healthy diet and has been recommended to the general public to reduce the risk of cardiovascular diseases and cancer, which are the two most common causes of premature death worldwide and which accounted collectively for 25.5 million deaths in 2013.1 These recommendations have to a large degree been based on findings from epidemiological studies which have shown inverse associations between high fruit and vegetable intake...
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