DALLAS, Texas — Paulah Patise is a home-based bakery created by a North Texas teen. 16-year-old Paulah Jaramillo says each dessert is thoughtfully handcrafted in small batches, focusing on quality, balance and meaningful details that turn simple treats into memorable gifts. The bakery operates under Cottage Food Law guidelines and follows safe food-handling practices. The teen works under a Food Handler's Certificate, ensuring every item meets proper food safety standards.