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Articles by Jodey Nurse
Opinion: In defence of Bill C-282
Glacier FarmMedia – The recent passage of Bill C-282, legislation that prevents Canadian trade negotiators from surrendering additional supply managed commodities like eggs and dairy in international trade negotiations, has reignited debates over Canada’s supply management system.
Comment: In defence of Bill C-282
The recent passage of Bill C-282, legislation that prevents Canadian trade negotiators from surrendering additional supply managed commodities like eggs and dairy in international trade negotiations, has reignited debates over Canada’s supply management system.
In defence of Bill C-282: Canada’s supply management supports farmers while safeguarding consumers
Print Email Read Later This article was originally published on The Conversation, an independent and nonprofit source of news, analysis and commentary from academic experts. Disclosure information is available on the original site. Read this article for free: Email Address: Password: I agree to the Terms and Conditions, Cookie and Privacy Policies, and CASL agreement. Already have an account?
Canada's supply management supports farmers while safeguarding consumers
The recent passage of Bill C-282, legislation that prevents Canadian trade negotiators from surrendering additional supply managed commodities — like eggs and dairy — in international trade negotiations, has reignited debates over Canada’s supply management system. Canada’s supply management system is designed to align the production of dairy, eggs and poultry with domestic consumption through the judicious use of quotas and tariffs.
Farming as Weathervane: Climate Change and Canadian Agriculture
In the ecosystem — both literal and metaphorical — of interconnected natural, social and economic components impacted by climate change, agriculture is among the most consequential. If governments fail to adapt farming to climate change, food insecurity will become an additional driver of climate-related catastrophe. McGill University’s Jodey Nurse explores the fundamentals of that risk. Jodey Nurse The impact of climate change on agriculture is among the most significant concerns facing Canada.
New Book - Cultivating Community: Women and Agricultural Fairs in Ontario
Jodey Nurse, Cultivating Community: Women and Agricultural Fairs in Ontario (Montreal: McGill-Queen’s University Press, February 2022). Cultivating Community: Women and Agricultural Fairs in Ontario tells the story is how women’s involvement became critical to agricultural fairs’ growth and prosperity.
A Crisis in National Unity?: The Chicken and Egg War, 1970-1971
Purchase/rental options available: Buy Article for $27.50 (USD) Abstract: This article examines the now largely forgotten, but then important, "Chicken and Egg War" of 1970–71. The chicken and egg war began when the Quebec government established the Fédération des producteurs d'œufs de consommation du Québec (FPOCQ) in 1970, a marketing board that began to restrict the price, grading, and sale of all eggs in Quebec, including egg imports from other provinces.
Cultivating Community: Women and Agricultural Fairs in Ontario - Book Launch
Cultivating Community: Women and Agricultural Fairs in Ontario- Book Launch University of Guelph Rural History Roundtable Thursday, February 17, 2022 – 2:30 PM – 4:30 PM EST About this event Jodey Nurse, Research Assistant Professor, University of Waterloo The RHRT is celebrating the publication of University of Guelph alumna Jodey Nurse’s first monograph, Cultivating Community: Women and Agricultural Fairs in Ontario.
Not Without Precedent: Debating Changing Food Systems
This post introduces the recently published Histoire sociale/Social History special issue “Agricultural, Food, and Fuel Markets in Canada, 1860s–1990s,” edited by Jodey Nurse and Ben Bradley.
A Crisis in National Unity?: The Chicken and Egg War, 1970-1971
This article examines the now largely forgotten, but then important, “Chicken and Egg War” of 1970–71. The chicken and egg war began when the Quebec government established the Fédération des producteurs d’œufs de consommation du Québec (FPOCQ) in 1970, a marketing board that began to restrict the price, grading, and sale of all eggs in Quebec, including egg imports from other provinces.
5 questions with agricultural historian Jodey Nurse - Canadian Poultry Magazine
Jodey Nurse is an agricultural researcher who’s spent years examining the history of Canada’s supply managed industries. A few years ago, she led a study that explored the roles of women in the egg farming industry. Her findings were used to found Egg Farmers of Canada (EFC)’s program for women in the egg industry. Now, she has a book coming out on women’s involvement in agricultural societies and fairs. We asked her five questions. How did you end up researching women in the egg sector?
Subjugation of Canadian Wildlife, The
A wake-up call to reform conservation practices and policies and to recognize the value of wildlife in Canada before further extinction. Hardly a day goes by without news of the extinction or endangerment of yet another animal species, followed by urgent but largely unheeded calls for action.
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