John Clegg on Muck Rack

John Clegg

Verified
Toronto
As seen in: NUVO Magazine, MSN, AIChE Journal, Color Research & Application, The Telegraph, Wiley Online Library, Cambridge University Press & Assessment, Memory Studies, Flipboard, Science Magazine, Royal Society of Chemistry and

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John Clegg’s Journalist Portfolio

Book Review: Killing the Buddha: Henry Miller's Long Journey to Satori

Book Review: Killing the Buddha: Henry Miller's Long Journey to Satori

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A Goodbye to Olivier Lemasson, France's Beloved Rebel of Natural Wine

A Goodbye to Olivier Lemasson, France's Beloved Rebel of Natural Wine

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Indie Okanagan Winery Rigour & Whimsy Wears its Personality on its Sleeve

Indie Okanagan Winery Rigour & Whimsy Wears its Personality on its Sleeve

An afternoon with Costa and Jody Gavaris, the husband and wife duo behind the emerging natural wine label Rig…

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Meet the Winemakers Rethinking B.C.'s Once-Maligned Hybrid Grapes

Meet the Winemakers Rethinking B.C.'s Once-Maligned Hybrid Grapes

Maréchal Foch is an exceptionally unsexy grape. An interspecific hybrid, it was bred to be cold-hardy and dis…

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Articles

Photo Essay: Joshua Jensen-Nagle’s Endless Summer

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By John Clegg , Joshua Jensen-Nagle
| NUVO Magazine
Photo Essay: Joshua Jensen-Nagle’s Endless Summer Current Issue — The beaches of Italy, Australia, Portugal, Brazil, and more are captured from above Nothing says summer like a day at the beach. But while sunkissed skin, sand-caked toes, and waterlogged ears may serve as temporary reminders of halcyon days spent by the sea, memories soon fade, like summer slips into fall. Luckily, through the photography of Toronto’s Joshua Jensen-Nagle, summer never ends.
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François Morissette, Niagara’s Winemaking Magician

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By John Clegg , Ian Patterson
| NUVO Magazine
François Morissette, Niagara’s Winemaking Magician Current Issue — On the eve of his 20th vintage at Pearl Morissette, the rabble-rousing winemaker reflects on legacy, time, and making Niagara’s most distinctive wine. For those even slightly invested in the world of Canadian wine, François Morissette needs no introduction. The idiosyncratic Quebecker has been turning heads and confounding palates with his Pearl Morissette wines since 2007.
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In Montreal’s Most Delicious Neighbourhood, Maison Grinder is a Feast for the Senses

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By John Clegg 
| Flipboard
Now The chef said that running a restaurant in New York — and the clientele — had changed in the last couple of years. On Wednesday, Tom Colicchio announced on Instagram that he would close his 25-year-old flagship restaurant, Craft, on June 27. “Twenty-five years is a long time in New York,” he said in …
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