Nat'l Writer-at-Large @thrillist focused on resto industry. 🍔 critic. 2017 #jbfa winner. Currently writing book on Good Food Revival Movement for @penguinpress

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Kevin Alexander is Thrillist's National Writer-at-Large, focusing mainly on the restaurant and bar industry. He is a James Beard and SPJ Award Winner, has written for Esquire, The New Republic, Elle, Men's Journal, The Boston Globe, Howler, and many other publications, and is currently working on...

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@KAlexander03 — 3,900 followers, 5,853 tweets

Sep 20, 2017

Brief History Lesson: hard cider and raw beef will get you elected but it will also murder you.

Sep 15, 2017

The photos alone are probably better than the actual story and I've made my peace with that fact:

Sep 15, 2017

ICYMI, I wrote an essay awhile back about my favorite dive bar in the world, Earnestine & Hazel's in #memphis:

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James Beard Foundation Journalism Award

2017 - Profile
I won the 2017 JBFA in the profile category for my look at NY Times restaurant critic Pete Wells.

Society of Professional Journalists Award

2004 - Mark of Excellence, Nonfiction Article
I won an SPJ Mark of Excellence Award for my Boston Magazine story "Boys Life," which followed the routines of three middle school students with very different backgrounds. It was an excerpt from my Boston University masters thesis.