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Articles

Metabolic-GWAS provides insights into genetic architecture of seed metabolome in buckwheat

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By Amir Bashir, Sajad Majeed, Parvaze Ahmad, Leonard Barnabas
| paperity.org
BMC Plant Biology, Jul 2023 Buckwheat (Fagopyrum spp.), belonging to the Polygonaceae family, is an ancient pseudo-cereal with high nutritional and nutraceutical properties. Buckwheat proteins are gluten-free and show balanced amino acid and micronutrient profiles, with higher content of health-promoting bioactive flavonoids that make it a golden crop of the future.
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