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Li-Yin Lin

As seen in: MDPI, Nutrition Journal
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Articles

Composition Characterization of Crossostephium chinense Leaf Essential Oil and Its Anti-Inflammatory Activity Mechanisms

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By Yu-Ting Chiang, Li-Yin Lin, Nai-Wen Tsao, Chia-Hsin Lin
| MDPI
1. Introduction Crossostephium chinense, commonly known as “Qing Ai” in Chinese, is a perennial herb. It is classified as a plant in the Asteraceae family, which is one of the largest families of flowering plants and includes many other well-known species such as daisies, sunflowers, and chrysanthemums. Currently, C. chinense is the only widely recognized and accepted species within the Crossostephium genus.
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Gender difference in the association of dietary patterns and metabolic parameters with obesity in young and middle-aged adults with dyslipidemia and abnormal fasting plasma glucose in Taiwan

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By Jane C.-J. Chao, Li-Yin Lin, Chien-Yeh Hsu, Hsiu-An Lee
| Nutrition Journal Verified
Research Open Access Open Peer Review Published: 16 November 2019 Li-Yin Lin1, Chien-Yeh Hsu2,3, Hsiu-An Lee4, Alexey A. Tinkov5,6,7, Anatoly V. Skalny6,7,8, Wan-Hsiang Wang2 & Jane C.-J. Chao ORCID: orcid.org/0000-0002-3610-95801,3,9 Nutrition Journal volume 18, Article number: 75 (2019) Cite this article Article metrics 22 Accesses Abstract Background The increasing prevalence of obesity has become a pandemic problem, and dietary patterns are one of the important factors causing obesity.
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Association of kidney function-related dietary pattern, weight status, and cardiovascular risk factors with severity of impaired kidney function in middle-aged and older adults with chronic kidney disease: a cross-sectional population study

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By Adi Kurniawan, Chien-Yeh Hsu, Hsiao-Hsien Rau, Li-Yin Lin
| Nutrition Journal Verified
Nutrition Journal201918:27 https://doi.org/10.1186/s12937-019-0452-4 ©  The Author(s). 2019 Received: 22 November 2018 Accepted: 28 March 2019 Published: 22 April 2019 Abstract Background Chronic Kidney Disease (CKD), characterized by impaired kidney function, affects over 1.5 million individuals in Taiwan. Cardiovascular disease (CVD) is commonly found in patients with CKD, and the increased prevalence of obesity can have some implications for the risk of both CKD and CVD.
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