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Makpal Kairat

As seen in: BMJ Nutrition, Prevention & Health
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Articles

37 Can AI design culturally aligned dietary recommendations for ethnic populations?

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By Aknur Karabay, Aibota Sanatbyek, Damir Kim, Makpal Kairat
| BMJ Nutrition, Prevention & Health Verified
Nutritional guidelines and dietary recommendations, often based on Western foods, may lack cultural relevance and accessibility for non-Western regions. Central Asian diets, which rely on traditional foods and ingredients that differ significantly from those in Western contexts, require tailored dietary guidance to promote practices which are applicable to the population.
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