Mariama Alidu on Muck Rack

Mariama Alidu

As seen in: ACS Publications
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Articles

Mixed Food Waste as a Low-Cost Carbon Source for Kombucha Bacterial Cellulose

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By Mariama Alidu, Symone L. M. Alexander
| ACS Publications
3.1. The Effect of Mild Acetic Acid Hydrolysis on Sucrose Concentration, Particle Size, and Formation of Inhibitory 5-HMF HPLC standard mixtures containing sucrose, glucose, fructose and acetic acid ( Figure 2 a) were analyzed to provide reference retention times and enable accurate identification and quantification of corresponding peaks in the juice samples. Sucrose eluted at approximately 7.92 min, followed by glucose (∼9.65 min), fructose (∼12.13 min) and acetic acid (∼13.58 min).
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