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Meiying Ruan

As seen in: Wiley Online Library, MDPI
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Articles

Eggplant Rootstock Grafting Enhances Tomato Fruit Sweetness and Nutritional Value via Metabolic Reprogramming

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By Meiying Ruan, Zhejiang Academy, Xizhi Huang, Rongqing Wang
| Wiley Online Library Verified
1 Introduction Tomato is one of the most popular agricultural products with both vegetable and fruit attributes worldwide. With large-scale industrial production, tomato varieties with improved external phenotypic traits such as size, color, and weight have been selected for long-term storage and long-distance transportation (Cai et al. 2024). As a trade-off, desirable traits such as nutritional and taste quality may be compromised.
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Phylogenetic, Structural, and Evolutionary Insights into Pepper NBS-LRR Resistance Genes

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By Jia Liu, Yuan Tso Cheng, Meiying Ruan, Qingjing Ye
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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The PLA Gene Family in Tomato: Identification, Phylogeny, and Functional Characterization

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By Zixing Li, Zhuping Yao, Meiying Ruan, Rongqing Wang
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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