Ningchun Chen on Muck Rack

Ningchun Chen

As seen in: Wiley Online Library
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Extraction, Structure, Physiological Functions, and Perspectives of Soybean Non‐Starch Polysaccharides: A Review

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By Xianbo Cheng, Baoxiang Wu, Jiayuan Ma, Ningchun Chen
| Wiley Online Library
Conflicts of Interest The authors declare no conflicts of interest. Supporting Information Filename Description star70006-sup-0001-SuppMat.docx73.2 KB Supporting Information References 1, , , , and , “Composition, Functional Properties, Health Benefits and Applications of Oil Seed Proteins: A Systematic Review,” Food Research International 171 (2023): 113061. 2, , and , “Citric Acid Production From Okara (Soy-Residue) by Solid-State Fermentation,” Bioresource Technology 54 (1995): 323–325.
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