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Articles

Mindfulness‐Based Eating Solution (MBES) for Body Dissatisfaction and Disordered Eating Attitudes in Nutrition Students During the COVID‐19 Pandemic: A Randomised Clinical Trial

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By Amanda Flores, Taísa Alves Silva, Núcleo de Estudos, Thamara Smaniotto Buttros
| Wiley Online Library Verified
Introduction Lockdowns and isolation measures implemented during the COVID-19 pandemic [1] increased exposure to social media, the idealisation of thinness and physical inactivity [2, 3]. These factors contributed to issues related to body weight and the development of disordered eating attitudes, particularly among high-risk groups, such as young women [4].
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