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Nylah Lee

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Articles

A West African ode to a spicy and tangy chicken dish

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By Nylah Lee
| BBC Verified
3 February 2024 Nylah Lee Evan Sung This chicken is topped with fiery West African piri-piri sauce (Credit: Evan Sung) In his cookbook, Simply West African, chef Pierre Thiam shares his Senegalese recipe for crisp, chilli-packed piri-piri chicken. Beyond its rough translation of "good hospitality", the West African philosophy of teraanga (sometimes spelled "teranga") means giving without expecting anything material in return, rooted in the deep cultural belief in the reciprocity of blessings.
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Coquette: The ultra-girly movement sparking debate Original

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By Nylah Lee
| BBC Verified
Frilly, hyper-feminine and cute with bows everywhere, coquette style is increasingly popular. As an aesthetic, is it a problematic trend – or fun and empowering? I In 2024, makeup is coquette; our dogs are coquette; rooms are coquette. From the office to the gym, bows are appearing in places where they wouldn't dare before.
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Bun and cheese: The Jamaican answer to the hot cross bun

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By Nylah Lee
| BBC Verified
Bun and cheese: The Jamaican answer to the hot cross bun By Nylah Lee,Features correspondent Golden Krust Bun and cheese is a beloved salty-sweet sandwich often served at Easter (Credit: Golden Krust) During Easter, soft cheese sandwiched between two slices of moist, fruit-infused spiced bun make up a savoury-sweet Jamaican tradition.
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