Peter Hum on Muck Rack

Peter Hum

Verified
Ottawa
As seen in: Ottawa Citizen, MSN Canada, MSN Money Canada, Yahoo Canada, National Post, Toronto Sun, Financial Post, Calgary Herald, Vancouver Sun, Montreal Gazette, Yahoo Movies Canada and
Ottawa Citizen arts writer / jazz critic / restaurant critic / salaryman. Occasional pianist phum@postmedia.com
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Articles

These 22 ByWard Market eateries attest to the diversity of downtown dining Original

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By Peter Hum , Sofia Misenheimer
| Ottawa Citizen
These 22 ByWard Market eateries attest to the diversity of downtown dining As longtime favourites bow out, a wave of newcomers is pouring in — Peruvian ceviche, squid-ink Georgian dumplings, Vietnamese beef carpaccio, Moroccan tagines and omakase sushi flown in from Japan. Johnny Tran is one of the owners of La Nhau restaurant in the ByWard Market in Ottawa. Photo by Jean Levac /Postmedia We independently select everything we recommend.
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Hum: Altay Flame introduces Ottawa to Uyghur kebabs and noodle dishes Original

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By Peter Hum 
| Ottawa Citizen
Hum: Altay Flame introduces Ottawa to Uyghur kebabs and noodle dishes A Turkish-born restaurateur opened this new Vanier restaurant because he missed the food of China's northwestern Xinjiang province. Last updated 10 minutes ago You can save this article by registering for free here. Or sign-in if you have an account. Baykal Deli, owner of Altay Flame Uyghur Cuisine food on Beechwood Avenue in Ottawa.
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Hum: Altay Flame introduces Ottawa to Uyghur kebabs and noodle dishes

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By Peter Hum 
| The Province
A Turkish-born restaurateur opened this new Vanier restaurant because he missed the food of China's northwestern Xinjiang province. Author of the article: Peter Hum Published Jun 04, 2026  •  Last updated 2 days ago  •  5 minute read You can save this article by registering for free here. Or sign-in if you have an account. Baykal Deli, owner of Altay Flame Uyghur Cuisine food on Beechwood Avenue in Ottawa.
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