Pier Sandro Cocconcelli on Muck Rack

Pier Sandro Cocconcelli

As seen in: Wiley Online Library, MDPI
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Articles

Safety evaluation of the food enzyme β‐galactosidase from the non‐genetically modified Papiliotrema terrestris strain AE‐BLC

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By Claude Lambré, Pier Sandro Cocconcelli, Claudia Bolognesi, Riccardo Crebelli
| Wiley Online Library Verified
1 INTRODUCTION Article 3 of the Regulation (EC) No 1332/20081 provides definition for ‘food enzyme’ and ‘food enzyme preparation’.
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Role of Platinum Nanozymes in the Oxidative Stress Response of Salmonella Typhimurium

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By Francesca Gatto, Gabriele Rocchetti, Anna Scarsi, Pier Sandro Cocconcelli
| MDPI
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