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Porranee Proespraiwong on Muck Rack

Porranee Proespraiwong

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Articles

Microorganisms | Free Full-Text | Evaluation of Bacillus spp. as Potent Probiotics with Reduction in AHPND-Related Mortality and Facilitating Growth Performance of Pacific White Shrimp (Litopenaeus vannamei) Farms

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By Ikuo Hirono, Porranee Proespraiwong, Rapeepat Mavichak, Kentaro Imaizumi
| MDPI
1. Introduction Acute hepatopancreatic necrosis disease (AHPND) is one of the most serious threats to shrimp farming []. AHPND is caused mainly by Vibrio parahaemolyticus (VPAHPND), which carries plasmid encoding-specific toxin genes []. This pathogen affects penaeid shrimp, including the Pacific white shrimp Litopenaeus vannamei and black tiger shrimp Penaeus monodon, with mortality up to 100% within 20 to 30 days of cultivation, resulting in significant economic losses in shrimp aquaculture [,].
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