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Mass Spectrometry Imaging of Lipids in a Gut Epithelial Cell Model
Mass Spectrometry Imaging of Lipids in a Gut Epithelial Cell Model Scope: The Caco2/HT29-MTX co-culture system is widely used as a cell model of the intestinal epithelium. Although the gut epithelium plays an important role in the uptake of free fatty acids and the resynthesis of triglycerides, the lipid distribution profile of the two-dimensional co-culture system is not well understood.
From Peptide to Protein: Development of Conversion Factors for the Quantification of Gluten Using Targeted Mass Spectrometry
Journal of Agricultural and Food Chemistry Cite this: J. Agric. Food Chem. 2025, XXXX, XXX Click to copy citationCitation copied! . This publication is licensed under CC-BY 4.0 . You are free to share (copy and redistribute) this article in any medium or format and to adapt (remix, transform, and build upon) the material for any purpose, even commercially within the parameters below: Creative Commons (CC): This is a Creative Commons license. Attribution (BY): Credit must be given to the creator.
From Peptide to Protein: Development of Conversion Factors for the Quantification of Gluten Using Targeted Mass Spectrometry
1. Introduction Click to copy section linkSection link copied! A small proportion of the population experiences immune-mediated adverse reactions to foods derived from wheat and related cereals belonging to the Triticeae tribe. These reactions include the gluten intolerance syndrome, celiac disease (CD), which affects more than 1% of the global population, (1) and immunoglobulin E (IgE)-mediated wheat allergy, which affects about 0.2% of the adult population.
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