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Antigenic Protein Screening and Design of Multi‐Epitope Vaccine Against Lactococcus garvieri and Streptococcus iniae for Combating Lactococcosis and Streptococcosis in Fish
1 Introduction Over the last two decades, there have been intentional deliberations about the concept of sustainability in aquaculture on a global scale (Irshath et al. 2023). Aquaculture is now recognised as the most rapidly expanding food industry worldwide (Irshath et al. 2023; de Bruijn et al. 2018), boasting an output of 85.3 million tonnes in 2019.
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