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Rebecca Katz on Muck Rack

Rebecca Katz

Washington, D.C.
As seen in: CNN, The New York Times, Post Outlook, Wiley Online Library, Yahoo News, Los Angeles Times, PBS, PLOS, Journal of International Affairs, SAGE Publishing and
Professor and Director, Global Health Science & Security @Georgetown_GHSS @GUMedCenter @STIAGeorgetown |Pandemics, Global Health Security, Health Diplomacy
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Articles

Mom Friends to the End

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By Rebecca Katz
| MUTHA Magazine
Rebecca Katz is an artist and educator born and raised in Brooklyn, NY. A creative facilitator with the Jewish Studio Project, Rebecca is the Director of Community Engagement and Partnerships at Lilith magazine. She’s currently working on a graphic novel about circumcision and was a 2023 LABA Fellow.
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Alexandra L. Phelan

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By Alexandra Phelan, Rebecca Katz
| Think Global Health
Alexandra Phelan is a global health lawyer and public health emergency responder. She is an associate professor at Johns Hopkins Bloomberg School of Public Health, senior scholar at Johns Hopkins Center for Health Security, and faculty director (policy) at Johns Hopkins Institute for Planetary Health. Her research examines legal and policy issues with emerging and reemerging infectious disease outbreaks, pandemics, and international law, with a focus on equity, human rights, and governance.
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Sheet-Pan Citrus-Cilantro Pork Tenderloin

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By Jose Guzman, Rebecca Katz, Betsy Nelson
| Experience Life Verified
Make the Marinade (three to six hours in advance) STEP 1 Place all the marinade ingredients except the garlic and onion in a blender with 1 teaspoon of the sea salt, and blend until smooth. STEP 2 Remove ¼ cup of the marinade and reserve, covered, in the refrigerator for serving. STEP 3 To the rest of the marinade, add the onion, garlic, and the remaining teaspoon of sea salt and blend.
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