Renée Suen on Muck Rack

Renée Suen

Verified
(She/Her)
  • Food and Travel Writer and Photographer, Freelance
  • Academy Chair, Mid North America, The World's 50 Best Restaurants
  • Contributor, Go Canada
Toronto
Covers:  Food, Restaurants, Culinary, Wine, Beverage, Hospitality, Travel, Wellness, Health, Luxury.
Restaurant/Travel Writer + Food-tographer | Chair @TheWorlds50Best | @TorontoStar #eliteGen @Chatelaine @PorterAirlines @canada @torontolife 📸 Ian Brown

Renée Suen’s Biography

Eat. Travel. Food-tograph. Write. Repeat.

Renée Suen is a restaurant and travel writer/photographer who searches the world for memorable tastes and the stories behind the plate. In another life she pursued a doctorate in Cardiovascular Sciences, but now specializes in covering the Canadian food scene, much of it through ambient-light photography. A firm believer in health and wellness, Renée was also the recipe editor and a senior contributor to Inspired Cooking (2016) - a cookbook focused on providing healthy recipes and expert nutritional resources for all Canadians.
She is the Mid-USA and Mid-Canada Academy Chair for The World's 50 Best Restaurants, a panellist for various restaurant ranking surveys, she also chaired Vacay.ca's Top Restaurants in Canada list. She is WSET Level 1 Award in Wines certified.