Richard Auffrey

I'm back again with a new edition of Sips & Nibbles, my regular column where I highlight some interesting, upcoming food and drink events. I hope everyone dines out safely, tips well and are nice to their servers. ******************************************************** 1) Anna’s Taqueria has just introduced summertime specials featuring a seafood favorite: shrimp .

Should Boston restaurants specialize more? Are Boston restaurant menus too large? Let's begin with a couple interesting statistics and comparisons. In Boston, which has an approximate population of 674,000, there are about 4300 restaurants, which roughly works out to 1 restaurant per 156 people. In Tokyo, which has an approximate population of 14.2 Million, there are about 300,000 restaurants, which roughly works out to 1 restaurant per 47 people.

I'm back again with a new edition of Sips & Nibbles, my regular column where I highlight some interesting, upcoming food and drink events. I hope everyone dines out safely, tips well and are nice to their servers. ******************************************************** 1) Throughout July and August, all Burtons Grill & Bar locations will feature their premium lobster rolls – served either chilled Maine-style or warm Connecticut-style – for just $29.