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Robert A. Norton Ph.D on Muck Rack

Robert A. Norton Ph.D

As seen in: Food Safety Magazine
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Articles

Malevolent, Misaligned, and Misused: How Emerging AI Threats Endanger the Biological and Business Foundations of Food Safety

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By Marcus Sachs P.E, Robert A. Norton Ph.D
| Food Safety Magazine Verified
Artificial intelligence (AI) has rapidly moved from a promising add‑on in food safety programs to a foundational capability that shapes how hazards are detected, controlled, and communicated. AI‑enhanced biosurveillance, integrated sensor networks, and intelligent analytics have been framed as critical enablers of safer, more efficient food systems.
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