Sarah McNaughton on Muck Rack

Sarah McNaughton

Verified
Bismarck, Santa Monica
As seen in: Dakota Farmer, Nature, Wiley Online Library, Cambridge University Press & Assessment, MDPI, Nutrition Journal, The International Journal of Behavioral Nutrition and Physical Activity, Everyday Health, NewsBreak, First for Women, Delta Farm Press and
Senior Editor of Dakota Farmer - Farm Progress 🌾 Proud NDSU B.S. & M.Ed alumni 🤘🏻 🎓 Photographer, Roper 📸 🤠Views are my own

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Articles

A modified Delphi to inform development of a multidimensional diet quality score for a sustainable healthy diet – ERRATUM

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By Emily Denniss, Mark Lawrence, Sarah McNaughton Verified
| Cambridge University Press & Assessment
The author’s name was incorrectly spelled in the article as originally published (Priscilla Machado). This has been corrected to Priscila Machado in the HTML and PDF versions of the article. References Denniss, E, Lawrence, M, McNaughton, SA, Livingstone, K, Machado, P. A modified Delphi to inform development of a multidimensional diet quality score for a sustainable healthy diet. British Journal of Nutrition. Published online 2026:1–11.
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Plant-based diet quality, fat mass, and cardiovascular disease: A mediation analysis of mid-aged adults in the UK Biobank

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By Laura Marchese, Sarah McNaughton Verified, Gilly A. Hendrie, Barbara Brayner, Kacie Dickinson, Katherine M Livingstone
| Nature Verified
Abstract Evidence supports plant-based diets for preventing cardiovascular diseases (CVD). Fat mass is a strong predictor of CVD, however it is unclear whether this mediates the relationship between plant-based diets and CVD. Thus, this study aimed to determine if longitudinal associations between plant-based diet quality indices and incidence of CVD events, CVD mortality and all-cause mortality were mediated by fat mass in mid-aged adults.
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A modified Delphi to inform development of a multidimensional diet quality score for a sustainable healthy diet

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By Emily Denniss, Mark Lawrence, Sarah McNaughton Verified, Katherine M Livingstone
| Cambridge University Press & Assessment
Accepted manuscript A modified Delphi to inform development of a multidimensional diet quality score for a sustainable healthy diet Published online by Cambridge University Press: 04 February 2026 Show author details Emily Denniss* Affiliation: Institute for Physical Activity and Nutrition, School of Health and Social Development, Deakin University, Geelong, Australia.
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