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Shalynn Sumrow on Muck Rack

Shalynn Sumrow

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Articles

Consumer preferences for worker and supply chain risk mitigation in the beef supply chain in response to COVID‐19 pandemic

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By Shalynn Sumrow, Darren Hudson, Oscar Sarasty, Carlos Carpio Verified
| Wiley Online Library Verified
CBCA choice-based conjoint analysis lb pound LRAC long-run average cost SAS statistical analysis software USDA United States Department of Agriculture WTP willingness to pay 1 INTRODUCTION The COVID-19 pandemic presented many challenges to the US agricultural industry and had negative consequences to consumers, producers, and processors of livestock, due in part to meat processing plants shutdowns associated with labor exposure to the virus (Wahdat & Lusk, 2022).
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