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Sikei Geophrey

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Articles

Impact of COVID-19 pandemic on African indigenous vegetables value chain in Kenya - Agriculture & Food Security

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By Maurice Juma, Taita Taveta, Sikei Geophrey, Adero Nashon
| Agriculture & Food Security Verified
Abstract Background African indigenous vegetables are important for food security and nutrition, and income of the poor farm households. In the era of COVID-19, they are critical for boosting people’s immunity. Unfortunately, both production of and trade in these vegetables is likely to be severely affected by the pandemic.
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