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Stefanie Phillips on Muck Rack

Stefanie Phillips

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As seen in: Chatelaine, Chatelaine (French), Filmstarts, Canadian Living Magazine, J-Source, CHFI-FM, The Big Story (Podcast), CKY (Winnipeg, MB), CIOC-FM (Victoria, BC), CHYM-FM (Kitchener, ON) and
showrunner @frequencypods @thebigstoryfpn stefanie (at) frequency podcast network (dot) com

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Stefanie Phillips’s Biography

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Ryerson School of Journalism Senior. Bylines in The Eyeopener, Ryersonian, Toronotist, Plaid Zebra and InBetween Magazine.

Articles

Host a Retro Dinner Party for 6 on a $150 Budget

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By Stefanie Phillips
| Chatelaine Verified
An Under-$150 Retro Dinner Party For Six These throwback recipes are all about the comforting flavours of my youth—and the food prices to match. Recipes and text by Stefanie Phillips; produced by Sun Ngo; photography by Carmen Cheung; food styling by Ashley Denton; prop styling by Nicole Billark; illustrations by Yesenia Reyes. We’re all living through the 1990s again.
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Recettes : un menu pour recevoir à moins de 150$

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By Stefanie Phillips
| Chatelaine (French) Verified
Photo: Carmen Cheung Rouleaux de pizza Ces petits canapés sont parfaits pour l’apéro. Préparés avec une pâte feuilletée du commerce, ils sont rapides et faciles à cuisiner. Photo: Carmen Cheung Salade de brocoli et de raisins Ce mélange classique gagne en saveur et en texture lorsque le brocoli et une partie des raisins sont rôtis.
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Shake and Bake-Style Drumsticks

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By Stefanie Phillips
| Chatelaine Verified
Shake and Bake-Style Drumsticks Prep Time10 min Total Time35 min MakesServes 6 Recipes and text by Stefanie Phillips; produced by Sun Ngo; photography by Carmen Cheung; food styling by Ashley Denton; prop styling by Nicole Billark; illustrations by Yesenia Reyes. In this homemade version of the 1990s weeknight hero, chicken takes a dip in a mayo-mustard blend, to keep the meat juicy and lock in flavour, before it hits the spice mix.
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