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Supramono Supramono

As seen in: Nature, International Journal of Financial Studies
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Articles

Optimism and sustainability in Indonesian F&B MSMEs: evidence on environmental, social & financial outcomes

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By Theresia Woro Damayanti, Maria Rita, Supramono Supramono
| Nature Verified
Abstract The presence of small businesses in the food and beverage (F&B) sector plays an essential role in the economies of many developing countries and is expected to contribute to achieving the UN’s Sustainable Development Goals (SDGs), specifically SDG 3 and SDG 12, through their commitment to sustainability practices. Optimism in business may be a determinant of sustainability practices, but the current literature on such relationships remains understudied.
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