SzeYen Tan on Muck Rack

SzeYen Tan

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Acute effects of almond milk vs. almond milk supplemented with almond protein powder or whey protein on plasma amino acid profiles and hydration status in postmenopausal women: a randomised crossover study protocol | Nutrition Journal | Full Text

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By Vy Tran, Michael Tieland, Jackson Fyfe, Simon A. Feros, Rhiannon M.J. Snipe, Clinton R. Bruce, Greg Kowalski, Shaun Mason, Amelia J. Carr, Gavin Abbott, Lee Hamilton, Zoya Huschtscha, Charles Urwin, SzeYen Tan, Giselle Allsopp
| Nutrition Journal Verified
This randomised crossover study will be conducted within the Institute for Physical Activity and Nutrition (IPAN) at Deakin University (Melbourne, Australia). This design allows investigation of the primary research questions identified for this study; the acute amino acid profile and hydration responses in postmenopausal women following ingestion of APP as compared to whey protein dissolved in almond milk, or water or almond milk alone.
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