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Removal of Hardness from Water Samples by a Carbonation Process with a Closed Pressure Reactor

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By Min Kyung Ahn, Ramakrishna Chilakala, Choon Han, Thriveni Thenepalli
| MDPI
One of the undesirable characteristics of some ground and natural water sources is hardness. Hard water can cause many problems around the world, including increased scaling on water pipes, boilers, atopic eczema and odd-tasting drinking water. Hardness in natural water is caused by dissolved minerals, mainly calcium and magnesium compounds.
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